Chicken Vegetable Rice 2 cups chicken breast 2 cups frozen corn 2 cups zucchini 1 1/2 cups carrots 1 cup green onions 2 Tablespoons soy sauce 3 cups uncooked rice Prepare rice according to package instructions. In skillet cook chicken in Olive oil (I like to use Tuscan Herb flavored) over medium heat, until no … Read more
Cod Summer Salad 1 pound cod fillets 4 cups chopped lettuce 3 medium cucumbers — peeled & seeded and cut into 1″ chunks 2 medium tomatoes — cut into wedges 1/2 small red onion — sliced 1/2 cup Greek olives — chopped 1/2 cup feta cheese — crumbled Sea Salt — to taste Fresh Ground … Read more
BBQ Sauce For Smokies 1 – 10 oz can tomato soup 1/4 cup sweet pickle relish 1 tablespoon Worcestershire sauce 1/4 cup onion — finely diced 1 tablespoon vinegar 1 tablespoon brown sugar Whisk together all ingredients. Pour over 1 pound of lil’ smokies or 1 pound of hot dogs cut up into pieces. Warm … Read more
Sweet N Crunchy Rice Salad 3 cups cooked brown rice 3/4 cup dried cranberries 1 mango (diced) 1/2 cup raspberry vinaigrette 1/4 cup chopped fresh parsley 1 cup chopped pecans (lightly toasted) In a large bowl mix rice, cranberries, mango, vinaigrette, and parsley. Chill. When ready to serve, toast pecans over low heat until slightly … Read more
Creamy Turkey Rice Soup 1 small onion (diced) 1/2 cup butter 1/2 cup flour 4 cups chicken broth 2 cups cooked rice 1 cup cooked turkey (diced) 1/2 tsp salt 1 cup half and half In stockpot, put the onion and butter over medium-low heat and stir until onion softens Add flour slowly, stirring until … Read more
Spaghetti Ice Cream 2 cups vanilla ice cream 1/2 cup strawberry topping 8 whole strawberries Press ice cream through colander into bowls. Drizzle strawberry topping on top and add cut up strawberries it. Dessert American
Fruit Custard Tart **Sweet Pastry Crust** 1 1/2 cups all purpose flour 1/8 teaspoon salt 1/2 cup unsalted butter (at room temperature) 1/4 cup sugar 1 large egg (lightly beaten) **Pastry Cream** 1 1/4 cups milk 1 teaspoon vanilla extract 3 large egg yolks 1/4 cup sugar 2 tablespoons all-purpose flour 2 tablespoons cornstarch 1/2 … Read more
Green N Red Big Beefy Rice Dinner 2 lbs ground beef 1 softball size onion (diced small) 2 garlic cloves (grated) 1 – 16 oz jar green salsa (salsa verde) 1 – 16 oz jar red salsa 2 cups tomato juice 8 cups cooked rice 1 pint sour cream salt and pepper to taste 1 … Read more
Easy Green Veggie Fried Rice 2 cups cooked rice 1 Tbsp vegetable oil 1/2 cup frozen broccoli florets (thawed and drained) 1/2 cup frozen peas (thawed and drained) 3 tsp soy sauce 2 tsp sesame oil 1/2 cup chopped fresh green onions (including tops) Put a large heavy skillet over medium heat, add vegetable oil … Read more
Grilled Vegetables 1 Zucchini Squash 1 Yellow Squash 1 Sweet Bell Pepper 10 Small Tomatoes Salt to taste. Cut all in to pieces about 2′ pieces. Put on skewers. Lightly Salt to taste. BBQ on grill over medium heat for about 15 to 20 minutes until vegetables are tender. Vegetarian American
Tangy Dressed Tuna Rice Salad 1 Tablespoon extra-virgin olive oil 2 teaspoon fresh squeezed lemon juice 1 teaspoon Dijon mustard 1/2 teaspoon sea salt 1/4 teaspoon black pepper 2 cups cooked brown rice (cooled) 2 celery stalks (chopped fine) 2 green onions (chopped) 2 fresh Roma tomatoes (diced) 2 cans (5 oz ea white tuna … Read more
Bacon Bean And Rice Pot 6 slices bacon (diced) 1 large onion (diced) 1 garlic clove (minced) 1 cup beef broth 1 1/2 cups water 1 cup uncooked rice 1 tsp dried thyme 2 cups cooked (or canned pinto or kidney beans) In skillet over medium heat, add bacon pieces and cook until browned and … Read more