Tag Archives: World Cuisines

Rice

Green N Red Big Beefy Rice Dinner

Green N Red Big Beefy Rice Dinner
 
Author:
Recipe type: Main
Cuisine: American
Serves: 6
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Ingredients
  • 2 lbs ground beef
  • 1 softball size onion, diced small
  • 2 garlic cloves, grated
  • 1 - 16 oz jar green salsa (salsa verde)
  • 1 - 16 oz jar red salsa
  • 2 cups tomato juice
  • 8 cups cooked rice
  • 1 pint sour cream
  • salt and pepper to taste
  • 1 cup shredded Cheddar cheese
Instructions
  1. Cook ground beef in a large skillet over medium-high heat and cook, until slightly brown.
  2. Add onions and continue cooking until onions are tender.
  3. Add garlic and cook for another 1 minute.
  4. Add in green, red salsas and tomato juice and cook for 5 minutes.
  5. Preheat oven to 350°F.
  6. Add rice to a large casserole dish.
  7. Add meat mixture to casserole dish.
  8. Add sour cream and stir to combine.
  9. Season with salt and pepper if desired.
  10. Top with Cheddar cheese.
  11. Bake casserole, uncovered, for 30 to 40 minutes or until cheese is melted.

 
Beef, Cooking Recipes, Staff Favorites

Beef and Bean Chimichangas

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Beef and Bean Chimichangas
 
Author:
Recipe type: Main
Cuisine: Mexican
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Ingredients
  • 1 lb. Ground Beef - lean
  • ¾ cup Onion - chopped
  • ¾ cup Sweet Bell Pepper - diced
  • 1½ cups Whole Kernel Corn
  • 2 cups Taco Sauce
  • 2 teaspoons Chili Powder
  • 1 teaspoon Garlic Salt
  • 1 teaspoon Ground Cumin
  • 1 - 16 oz can Refried Beans
  • 8 - 12 inch Flour Tortillas
  • 1 - 16 oz. package Shredded Monterey Jack Cheese
  • 1 tablespoon Butter - melted
  • shredded lettuce
  • 1 tomato, diced
  • sour cream
  • salsa
Instructions
  1. Preheat oven 350°F
  2. Brown ground beef in skillet over medium-high heat.
  3. Drain excess fat.
  4. Add onion, bell pepper and corn to skillet.
  5. Cook for 6 minutes or until veggies are tender.
  6. Stir in taco sauce, chili powder, garlic salt, cumin and stir until well blended.
  7. Cook until all ingredients are heated though and then remove from heat.
  8. Take tortillas and spread a thin layer over each shell. Spoon beef mixture in the center and top with cheese.
  9. Roll up each tortilla separately and place them seam side down on a baking sheet.
  10. Brush with melted butter.
  11. Bake for 30 to 35 minutes, or until golden brown.
  12. Garnish with lettuce, tomato, salsa and sour cream.

 
Beef, Cooking Recipes, Staff Favorites

Sloppy Joes

Sloppy Joes
 
Author:
Recipe type: Main
Cuisine: American
Serves: 8
Prep time:
Cook time:
Total time:
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Ingredients
  • 1 lb. Ground Beef
  • 1 Tablespoon minced onion
  • 1 tsp. salt
  • ½ tsp. minced garlic
  • ¼ tsp. celery seed
  • 1 tsp. cornstarch
  • ¼ tsp. dry mustard
  • ¼ tsp. chili powder
  • ½ Cup Water
  • 8 Hamburger Buns
Instructions
  1. Brown ground beef.
  2. Add all spices to beef, including water.
  3. Cook for approximately 10 minutes. Make sure the spices and water and beef are well cooked together.
  4. Serve over Hamburg Buns.