Daily Cooking Recipes Let Me Make Cooking Easy

July 20, 2014

Meatloaf

Filed under: Meats,Staff Favorites — Tags: , , , , , — Chef @ 8:02 pm

Meatloaf

Florence
Prep Time 10 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 25 minutes
Course Main
Cuisine American
Servings 6

Ingredients
  

  • 1 1/2 lbs ground beef pork or turkey
  • 1 cup milk
  • 1/4 teaspoon dried sage leaves
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon ground pepper
  • 1/2 cup bread crumbs
  • 1 egg
  • 1 clove garlic
  • 1 small onion finely chopped
  • 1/2 cup BBQ Sauce

Instructions
 

  • Preheat oven to 350°F.
  • Mix together all ingredients, except BBQ Sauce.
  • Make in to loaf shape and place in 13x9 pan.
  • Top with BBQ Sauce.
  • Bake for 60 to 75 minutes.

 

July 10, 2014

Italian Sausage Burgers

Filed under: Pork,Sandwiches — Tags: , , , , — Chef @ 3:00 pm

Italian Sausage Burgers

Florence
Course BBQ
Cuisine American

Ingredients
  

  • 1 lb. Bulk Italian Sausage
  • 4 Hamburger Buns

Instructions
 

  • Make 4 - 1/4 lb patties.
  • Cook on grill or in pan until completely cooked.
  • Server on hamburger buns.

 

July 5, 2014

BBQ Sauce For Smokies

BBQ Sauce For Smokies

Florence
Course Appetizer
Cuisine American

Ingredients
  

  • 1 - 10 oz can tomato soup
  • 1/4 cup sweet pickle relish
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup onion -- finely diced
  • 1 tablespoon vinegar
  • 1 tablespoon brown sugar

Instructions
 

  • Whisk together all ingredients.
  • Pour over 1 pound of lil' smokies or 1 pound of hot dogs cut up into pieces.
  • Warm & Serve.
  • Enjoy !

April 13, 2014

Calico Burgers

Calico Burgers

Florence
Course BBQ
Cuisine American

Ingredients
  

  • 1 1/2 pounds ground beef
  • 1/2 cup cooked rice
  • 1/4 cup onion -- chopped
  • 1/4 cup green pepper -- chopped
  • 1 tablespoon parsley flakes
  • 1 teaspoon salt
  • 1/4 teaspoon garlic powder
  • **BBQ Sauce**
  • 1/2 cup ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon cider vinegar
  • 1 teaspoon garlic powder
  • 1/4 teaspoon mustard powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

Instructions
 

  • Combined all ingredients.
  • Shape into four to six patties
  • Grill and serve.
  • **BBQ Sauce**
  • Combine all sauce ingredients in a saucepan; simmer for 5 to 10 minutes.

February 20, 2014

American Barbecue Sandwiches

All-American Barbecue Sandwiches

Florence
Course Meat
Cuisine American

Ingredients
  

  • 4 1/2 pounds ground beef
  • 1 1/2 cups onion -- chopped
  • 2 1/4 cups ketchup
  • 3 tablespoons prepared mustard
  • 3 tablespoons Worcestershire sauce
  • 2 tablespoons vinegar
  • 2 tablespoons sugar
  • 1 tablespoon salt
  • 1 tablespoon pepper
  • 18 hamburger buns

Instructions
 

  • Brown ground beef and onion.
  • Drain off grease.
  • Add ketchup, mustard, Worcestershire, vinegar, sugar, salt and pepper and stir well.
  • Serve on buns

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