Meatloaf 1 1/2 lbs ground beef (pork or turkey) 1 cup milk 1/4 teaspoon dried sage leaves 1/2 teaspoon salt 1/2 teaspoon ground mustard 1/4 teaspoon ground pepper 1/2 cup bread crumbs 1 egg 1 clove garlic 1 small onion (finely chopped) 1/2 cup BBQ Sauce Preheat oven to 350°F. Mix together all ingredients, except … Read more
Sweet & Sour Pork 8 Pork Chops 3/4 cup white sugar 1/3 cup white vinegar 2/3 cup water 1/4 cup soy sauce 1 tablespoon ketchup 2 tablespoons cornstarch Combined all ingredients, except pork, in small sauce pan. Bring to boil over medium heat, stirring continuously until mixture has thickened. Pork over pork chops and refrigerate … Read more
Honey And Herb Grilled Pork Roast 3 pounds pork chops 1 cup beef broth 1/2 cup honey 1 teaspoon ground mustard 1/4 cup olive oil 1/2 small onion — chopped finely 1 garlic clove — minced 2 teaspoons dried rosemary 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper Combine all ingredients, except pork roast Put … Read more
Summer Chicken Salad 2 Cooked Chicken Breast 1/8 tsp. Celery Salt 1/4 Cup Mayo 4 Fajita Tortilla Shells In food processor chop chicken breasts. Add celery salt and mayo. Spread evenly on tortillas. Sandwiches American
Italian Sausage Burgers 1 lb. Bulk Italian Sausage 4 Hamburger Buns Make 4 – 1/4 lb patties. Cook on grill or in pan until completely cooked. Server on hamburger buns. BBQ American
Chinese Fried Rice 6 slices bacon slices — chopped 2 1/2 cups cooked rice — cold 2 tablespoons soy sauce 2 eggs — slightly beaten 3/4 cup chopped onions 1/2 cup green peppers — chopped 1/2 cup celery — chopped In large skillet, cook bacon until brown, but not overly crisp. Remove bacon, retain 4 … Read more
Steak On A Stick 4 eye of round steaks 1 small can crushed pineapple — (in heavy syrup) 1/2 cup teriyaki sauce 1 cup vermouth — (sweet or dry) Cut meat in to strips. Mix pineapple, teriyaki sauce and vermouth. Pour over meat. Cover and marinate meat overnight. Put meat on skewers. Grill to your … Read more
Chicken Vegetable Rice 2 cups chicken breast 2 cups frozen corn 2 cups zucchini 1 1/2 cups carrots 1 cup green onions 2 Tablespoons soy sauce 3 cups uncooked rice Prepare rice according to package instructions. In skillet cook chicken in Olive oil (I like to use Tuscan Herb flavored) over medium heat, until no … Read more
Sesame Chicken 2 tablespoons all-purpose flour 2 tablespoons cornstarch 1/4 teaspoon baking soda 1/4 teaspoon baking powder 2 tablespoons low-sodium soy sauce 1 tablespoon dry sherry 2 tablespoons water 1 teaspoon vegetable oil 1 dash sesame oil 1 pound skinless (boneless chicken breast meat – cubed) 1 cup chicken broth 1 cup white sugar 2 … Read more
Vegetable Fried Rice 1 tablespoon butter 1/4 cup chopped carrot 1 green onion (chopped) 1/4 cup frozen peas 1 cup cold cooked rice 4 1/2 teaspoons soy sauce 1/8 teaspoon garlic powder 1/8 teaspoon ground ginger Melt butter in a large non-stick skillet over medium heat. Cook and stir pork, carrot, and green onion in … Read more
Teriyaki Beef Sticks 4 small 3/4″ thick beef steak 1 1/4 cups light brown sugar 1 cup soy sauce 1 3/4 teaspoon ground ginger 1/8 teaspoon sesame oil Trim fat off steak and score them. Cut steaks in to strips to make it easy to put them on the skewers. Combine remaining ingredients and mix … Read more
Bacon And Egg Fried Rice 4 slices bacon (diced) 4 eggs (beaten slightly) 4 cups COOKED rice 3 tsp soy sauce 3 green onions (chopped) 1/2 cup frozen peas Fry bacon in skillet until crisp. Cut bacon in to pieces and set aside. In bacon grease medium-low heat, add beaten eggs and cook (lightly scramble); … Read more