Biscuits with Ham Butter

Biscuits with Ham Butter 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup sour cream 1 egg — lightly beaten 1 cup ham — cube 1/2 cup softened butter Mix together sour cream and egg and whisk together. Add in flour, baking powder and salt; mix well. Knead on lightly … Read more

American Barbecue Sandwiches

All-American Barbecue Sandwiches 4 1/2 pounds ground beef 1 1/2 cups onion — chopped 2 1/4 cups ketchup 3 tablespoons prepared mustard 3 tablespoons Worcestershire sauce 2 tablespoons vinegar 2 tablespoons sugar 1 tablespoon salt 1 tablespoon pepper 18 hamburger buns Brown ground beef and onion. Drain off grease. Add ketchup, mustard, Worcestershire, vinegar, sugar, … Read more

Chicken Sandwich

Chicken Luncheon Sandwich 1 2/3 cups chopped cooked chicken 1 1/8 cups shredded cheddar cheese 1/2 cup finely chopped celery 1/4 cup green bell pepper 1 1/8 green onion — chopped 1 1/8 tablespoons chopped pimiento 1/2 cup mayonnaise 1/2 cup plain yogurt salt & pepper rolls and/or bread Combine chicken, cheese, celery, bell pepper, … Read more

Curried Shrimp

  Curried Shrimp 1 cup fish stock or water 1/2 cup chopped onion 1 tablespoon turmeric 1/2 tablespoon peeled and minced fresh ginger 1 teaspoon salt 2 pounds medium – shells removed 2 tablespoons olive oil 1 1/2 tablespoons flour 1 tablespoon curry powder salt and pepper 1/2 lemon — juice of Combine stock, onion, … Read more

Simple Cream Of Chicken Noodle Soup

  Simple Cream of Chicken Noodle Soup 4 large chicken breasts 3 packages mixed frozen vegetables 5 medium peeled potatoes 2 tablespoons minced onion 6 teaspoons chicken flavor bouillon 1 pound pasta 6 tablespoons butter 1/3 cup flour 1 1/2 cups milk 1/2 tablespoon bell’s seasoning 1/4 ground teaspoon sage 1/4 ground teaspoon thyme In … Read more

Tomato Rosemary Chicken

Tomato-Rosemary Chicken 12 boneless skinless chicken breast halves 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 cup all-purpose flour 2 tablespoons olive oil 2 tablespoons butter 5 cloves minced garlic 1/4 pound piece prosciutto — chopped 1/3 cup dry white wine 1 tablespoon chopped fresh rosemary or 1 tsp dried 12 diced plum tomatoes 1/2 cup … Read more

Pork Burritos

Pork Burritos 1 tablespoon olive oil 3 pounds pork cut in 1-in. cubes 1 large chopped onion 1 diced red bell pepper 1 diced yellow bell pepper 2 minced cloves garlic 1 fresh minced jalapeno pepper (omit if too spicy) 1/2 teaspoon oregano 1/2 teaspoon cumin 1 tablespoon cider vinegar 1 1/2 teaspoons salt 2 … Read more

Slow Cooking Pepper Steak

Slow Cooking Pepper Steak

  Slow Cooking Pepper Steak 2 pounds beef sirloin (cut into 2 inch strips) garlic powder to taste 3 tablespoons vegetable oil 1 cube beef bouillon 1/4 cup hot water 1 tablespoon cornstarch 1/2 cup chopped onion 2 large green bell peppers (roughly chopped) 1 14.5 ounce can stewed tomatoes, with liquid 3 tablespoons soy … Read more

Marinated Chicken Thighs

Marinated Jerk Chicken Thighs 1/4 cup dry red wine 1 medium jalapeno — seeded and minced 2 tablespoons green onion — minced 2 teaspoons vegetable oil 1 teaspoon ground allspice 1 1/2 teaspoons ground coriander 1/8 teaspoon cayenne pepper 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 8 skinless chicken thighs 1/4 teaspoon salt 1/8 … Read more

Marinated Lemon Chicken

Marinated Lemon Chicken 2 cups Greek virgin olive oil 8 large boneless/skinless chicken breasts 6 garlic cloves — minced 2 lemons — juiced 2 tablespoons fresh oregano — finely chopped 1/8 teaspoon pepper Combined oil garlic, lemons, oregano and pepper. Place chicken in skillet and pour mixture over chicken. Put refrigerate for 24 hours. Charbroil … Read more