recipes for meats
Crispy Chicken Wings 3 lbs Chicken Wings 1/3 Cup Flour 1 TB Paprika 1 tsp. garlic salt 1 tsp. pepper 1/4 to 1/2 tsp cayenne pepper 3 TB Butter Preheat oven 425 degrees. Fresh Chicken should be patted dry with towels. Combine all ingredients, except butter, in a plastic bag and shake to mix. Add … Read more
Teriyaki Sauce 3 lbs chicken wings 1/2 cup soy sauce 1/3 cup water 1/2 cup brown sugar 1 TB dry mustard 1 TB ground ginger 3 garlic cloves (minced) 2 TB Flour Mix all ingredients together with a whisk in a small sauce pan. Simmer on low until the sauce has thickened. Put over cooked … Read more
Turkey Meatballs 1/2 pound uncooked dark turkey meat (cubed, well-chilled) 1/4 onion (peeled, chopped) 2 garlic cloves (peeled, minced) 2 tablespoons chopped Italian parsley leaves 1/4 cup grated Parmesan cheese 2 tablespoons bread crumbs 1 egg (beaten) Salt and pepper (to taste) Cooking spray 2 cups marinara sauce Place cubed turkey into the 40-ounce Blend … Read more
Crock Pot Pulled Pork 3 to 4 lb pork tenderloin 32 oz Beef Stock 1 Tbsp Chives 1 tsp Chili Powder 1 18 ounce bottle Sweet Baby Ray’s Sauces 8 hamburger buns (split and lightly toasted) Put pork loin in crock pot with beef stock. Cook on low for 8 hours. Drain meat. Pull Apart … Read more
Grilled Fajitas 1 pound beef flank steak 1 onion soup mix 1/4 cup vegetable oil 1/4 cup lime juice 1/4 cup water 2 garlic cloves — minced 1 teaspoon grated lime peel 1 teaspoon ground cumin 1/2 teaspoon dried oregano 1/4 teaspoon pepper 1 medium onion — thinly sliced green — red (yellow peppers julienne) … Read more
Grilled Fish 1 pound salmon fillet 1 pound swordfish fillet chili pepper 1 lemon 3 tablespoons butter crushed black pepper Cut salmon and swordfish into two pieces and place on the grill Sprinkle chili pepper over swordfish Squeeze juice of 1/2 the lemon over salmon Grill for 3 to 5 minutes before flipping Flip fish … Read more
Spicy Clam Dip 1 pound cream cheese 3 ounces clam juice 1/4 cup Dijon mustard 2 tablespoons Worcestershire sauce 1 teaspoon prepared horseradish 1/4 cup onion 1/2 teaspoon liquid hot pepper sauce 1 cup minced clams 1/4 teaspoon kosher salt 1/2 teaspoon white pepper Add cream cheese, clam juice, mustard in a food processor and … Read more
Cod Tortilla Soup 1/2 cup onions — chopped 1 garlic clove — minced 1 tablespoon butter 1 teaspoon dried oregano 3/4 teaspoon ground cumin 1/2 teaspoon red pepper flakes — or to taste 1 – 14 1/2 oz can chicken broth 1 – 14 1/2 oz can whole peeled tomatoes – chopped 2/3 cup frozen … Read more
Meatloaf 1 1/2 lbs ground beef (pork or turkey) 1 cup milk 1/4 teaspoon dried sage leaves 1/2 teaspoon salt 1/2 teaspoon ground mustard 1/4 teaspoon ground pepper 1/2 cup bread crumbs 1 egg 1 clove garlic 1 small onion (finely chopped) 1/2 cup BBQ Sauce Preheat oven to 350°F. Mix together all ingredients, except … Read more
Beef Fajita 2 lbs. Steak 1 Medium Onion 1 Medium Sweet Bell Pepper (red, yellow or orange) 8 Flour Tortilla Saute the onions and peppers together until tender. Remove from pan. Brown the steak until it is to your desired taste. Add onions and peppers and reheat. Put in to tortilla and serve.
Crazy Teenage Mac-n-Cheese Taco 1 cup left over taco meat 1 cup left over Mac-n-Cheese 4 small soft taco shells Place 1/4 taco meat & 1/4 cup Mac-n-Cheese into taco shell. Main American
Sweet & Sour Pork 8 Pork Chops 3/4 cup white sugar 1/3 cup white vinegar 2/3 cup water 1/4 cup soy sauce 1 tablespoon ketchup 2 tablespoons cornstarch Combined all ingredients, except pork, in small sauce pan. Bring to boil over medium heat, stirring continuously until mixture has thickened. Pork over pork chops and refrigerate … Read more