Chicken Vegetable Rice

Chicken Vegetable Rice

Chicken Vegetable Rice 2 cups chicken breast 2 cups frozen corn 2 cups zucchini 1 1/2 cups carrots 1 cup green onions 2 Tablespoons soy sauce 3 cups uncooked rice Prepare rice according to package instructions. In skillet cook chicken in Olive oil (I like to use Tuscan Herb flavored) over medium heat, until no … Read more

Thai Broccoli Chicken Salad

Thai Broccoli Chicken Salad 2 Tbsp natural peanut butter 2 tsp soy sauce 1 Tbsp lemon juice 2 Tbsp water 2 cups fresh broccoli florets (cut small) 1 cup frozen sweet peas (thawed) 1/4 cup diced green onion 2 cups cooked shredded chicken 1 cup mandarin oranges finely shredded cabbage for serving (optional) In large … Read more

Vegetable Cutlets

Vegetable Cutlets 2 medium potatoes 2 carrots 1/4 pound beans 1 cup peas 3 Tablespoons flour 1 cup bread crumbs 1 teaspoon red chile powder salt — to taste 1/2 teaspoon garam masala Cut and cook all vegetables. Cool vegetables. Peel potatoes. Mash vegetables and potatoes together. Add salt, red chile powder, besan and garam … Read more

Marinated Tomatoes

Marinated Tomatoes 4 tomatoes; large 1 cup vegetable oil 1/4 cup wine vinegar 1/4 teaspoon mustard; dry 1 teaspoon salt 1/4 teaspoon black pepper 1 garlic; clove (large, minced) 1 tablespoon basil; fresh (chopped) 2 thyme; sprigs (fresh,chopped) 1 marjoram; fresh (sprig, chop) 1 tablespoon scallion; minced Peel tomatoes. Slice tomatoes Arrange in serving bowl. … Read more

Fried Pea Fritters

Fried Pea Fritters 2 cups cooked peas 1 cup flour 2 teaspoons baking powder 1 teaspoon pepper 1/2 teaspoon salt 1 tablespoon curry powder 2 eggs 1 1/2 cups milk Mix together flour, baking powder, pepper, salt, curry powder. Whisk together milk and eggs. Mix together wet and try ingredients. Stir in cooked peas. Drop … Read more

Summer Lasagna

  Summer Lasagna 1 – 8 oz can tomato sauce 1/4 teaspoon basil leaves 1/8 teaspoon fresh ground pepper 1 cup ricotta cheese 1 teaspoon parsley 1 large tomato 1 medium chopped onion 1/4 teaspoon salt — optional 1/4 teaspoon oregano leaves 1/2 cup shredded mozzarella cheese 3 medium zucchini — approximately 9 inches 2 … Read more

Summer Vegetable Spaghetti

Summer Vegetable Spaghetti 2 cups small yellow onions 2 cups chopped tomatoes 1 cup yellow squash 1 cup zucchini squash 1 1/2 cups fresh green beans 2/3 cup water 2 tablespoons minced fresh parsley 1 garlic clove — minced 1/2 teaspoon chili powder 1/4 teaspoon salt 1/8 teaspoon fresh ground black pepper 6 ounces tomato … Read more