Summer Chicken Salad 2 Cooked Chicken Breast 1/8 tsp. Celery Salt 1/4 Cup Mayo 4 Fajita Tortilla Shells In food processor chop chicken breasts. Add celery salt and mayo. Spread evenly on tortillas. Sandwiches American
Easy Skillet Chilaquiles 12 small corn tortillas (torn into small strips) 2 Tbsp cooking oil 1 to 2 cups homemade salsa (roja or verde) 1 cup shredded cooked chicken 1 cup grated Pepper Jack cheese homemade salsa for topping In large skillet over medium heat, add cooking oil; when hot add the tortilla strips and … Read more
Sizzling Mixed Pepper Fajitas 1 lb. chicken breast – boned and skinned 1 large red onion 1 large carrot 1 sweet red bell pepper 1 sweet green bell pepper 1 sweet yellow bell pepper high heat cooking oil 2 cloves garlic (minced) 1 – 15 oz cab black beans (rinsed and drained well) 1/2 tsp … Read more
Baked Buffalo Chicken Wings 1/2 cup all-purpose flour 1/4 teaspoon paprika 1/4 teaspoon cayenne pepper 1/4 teaspoon salt 10 chicken wings 1/4 cup butter 1/4 cup hot sauce 1 dash ground black pepper 1 dash garlic powder In medium bowl mix together the flour, paprika, cayenne pepper and salt. Place mixture and chicken in large … Read more
Thai Broccoli Chicken Salad 2 Tbsp natural peanut butter 2 tsp soy sauce 1 Tbsp lemon juice 2 Tbsp water 2 cups fresh broccoli florets (cut small) 1 cup frozen sweet peas (thawed) 1/4 cup diced green onion 2 cups cooked shredded chicken 1 cup mandarin oranges finely shredded cabbage for serving (optional) In large … Read more
Hummus Chicken Wrap 2 cups cooked chicken meat (shredded with a fork) 2 tsp olive oil 1/2 cup hummus 2 ribs celery (chopped fine) 2 green onions (chopped fine) dash cumin dash red pepper flakes salt and black pepper to taste 4 medium size whole grain or other healthy choice tortillas for wraps 4 … Read more
Chili Chicken 2 tablespoons honey 5 tablespoons sweet chili sauce 3 tablespoons soy sauce 12 chicken drumsticks (skin removed) In large bowl combine honey, sweet chili sauce and soy sauce. Set aside a small dish of the marinade for basting. Place chicken drumsticks into the bowl and cover with marinade. Cover Chicken and refrigerate at … Read more
Chicken Artichoke Salad 2 tsp lemon 1/2 tsp coarse brown or Dijon mustard 1/2 tsp finely chopped dill 1 1/2 Tbsp olive oil salt and pepper 3 cups mixed greens 3/4 cup chopped artichoke hearts (jarred) 1 cup chopped cooked chicken 1 cucumber (diced) 1 carrot (diced) 1 green onion (chopped) 1 Roma tomato … Read more
Always good to make things in advance and have dinner ready in the freezer so you can just thaw it out and pop it in the oven. I always omit the Worcestershire Sauce, because I am allergic to fish and it has anchovies in it. Crispy Chicken from the Freezer 2 1/2 lbs fryer … Read more
Chicken Bowls 1 whole chicken 2 celery stalks (chopped) 1 medium onion (chopped) 1 Tbsp parsley 1 bay leaf 2 tsp salt 8 Cups water 1 10 oz pkg frozen baby carrots, partially thawed 1 10 oz pkg frozen peas, partially thawed 1 6 oz can mushrooms, drained 1 Cup light cream 1/4 tsp … Read more
Chicken Marsala 1/4 cup all-purpose flour for coating 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/2 teaspoon dried oregano 4 skinless (boneless chicken breast halves – pounded 1/4 inch thick) 4 tablespoons butter 4 tablespoons olive oil 1 cup sliced mushrooms 1/2 cup Marsala wine 1/4 cup cooking sherry (omit & use 3/4 … Read more
Quick Chicken Noodle Soup 12 Cups Water 3 Tablespoons Chicken Flavor Bouillon 2 Cups uncooked Pasta Combine all ingredients in stock pot and bring to boil. Cook until pasta is tender. Server Hot. Soup American