Hummus Chicken Wrap


Hummus Chicken Wrap
Recipe type: Chicken
Cuisine: American
Serves: 4
  • 2 cups cooked chicken meat, shredded with a fork
  • 2 tsp olive oil
  • ½ cup hummus
  • 2 ribs celery, chopped fine
  • 2 green onions, chopped fine
  • dash cumin
  • dash red pepper flakes
  • salt and black pepper to taste
  • 4 medium size whole grain or other healthy choice tortillas for wraps
  • 4 cups dark mixed salad greens
  1. In a large bowl, combine the chicken, olive oil, hummus, celery, onions, cumin, red pepper flakes, salt and pepper to taste.
  2. Evenly divide the mixture on to the tortilla.
  3. Top with greens and fold into wraps.


Hummus Chicken Wrap was last modified: May 15th, 2014 by Chef