Texas Hash 1 large onion — chopped salt and pepper to taste 1/2 cup green pepper 1 1/2 cups grated cheese 1/2 cup celery 1 1/2 cups macaroni 1 15 oz can tomatoes 1 can peas — (no. 2 size) 1 large can chili without beans Bring water to boil and add macaroni and … Read more
Garden Potatoes 1 – 24 oz. bag frozen potato wedges 1 – 10 oz. can non-fat refried beans 1 cup chunky salsa 1/2 cup diced red onion 1 – 4 oz. can diced green chilies 2 tablespoons chopped fresh cilantro 1/2 teaspoon ground cumin 1/2 teaspoon garlic powder 1/4 teaspoon chili powder **GARNISH** 1/2 cup … Read more
California Mashed Potatoes 2 pounds all-purpose potatoes 2 tablespoons chopped fresh parsley 1 package onion soup mix 3/4 cup milk 1/2 cup sour cream Cut potatoes into chunks and put in stock pot and boil until done. Mash potatoes Mix together parsley, onion soup mix, milk and sour cream. Mix mashed potatoes and liquid mixture. … Read more
Honey Onions 4 medium vidalia onions 1/2 cup hot water 2 teaspoons tomato juice 1 1/2 teaspoons honey 1/2 teaspoon salt 1/2 teaspoon paprika 1/4 teaspoon ground pepper Preheat oven to 350F Peel onions and cut in half crosswise Place onion halves, cut side up, in a casserole dish in single layer. Mix ingredients; … Read more
Honey Baked Red Onions 3 large red onions 1/4 cup water 3 tablespoons butter 1 teaspoon sweet paprika 1 teaspoon ground coriander 1/2 teaspoon salt 1/8 teaspoon cayenne pepper Cut onions in half crosswise Place onions in shallow casserole pan cut side down in single layer. Sprinkle with water and cover. Bake at 350F … Read more