Sesame Chicken 2 tablespoons all-purpose flour 2 tablespoons cornstarch 1/4 teaspoon baking soda 1/4 teaspoon baking powder 2 tablespoons low-sodium soy sauce 1 tablespoon dry sherry 2 tablespoons water 1 teaspoon vegetable oil 1 dash sesame oil 1 pound skinless (boneless chicken breast meat – cubed) 1 cup chicken broth 1 cup white sugar 2 … Read more
Vegetable Fried Rice 1 tablespoon butter 1/4 cup chopped carrot 1 green onion (chopped) 1/4 cup frozen peas 1 cup cold cooked rice 4 1/2 teaspoons soy sauce 1/8 teaspoon garlic powder 1/8 teaspoon ground ginger Melt butter in a large non-stick skillet over medium heat. Cook and stir pork, carrot, and green onion in … Read more
Teriyaki Beef Sticks 4 small 3/4″ thick beef steak 1 1/4 cups light brown sugar 1 cup soy sauce 1 3/4 teaspoon ground ginger 1/8 teaspoon sesame oil Trim fat off steak and score them. Cut steaks in to strips to make it easy to put them on the skewers. Combine remaining ingredients and mix … Read more
Bacon And Egg Fried Rice 4 slices bacon (diced) 4 eggs (beaten slightly) 4 cups COOKED rice 3 tsp soy sauce 3 green onions (chopped) 1/2 cup frozen peas Fry bacon in skillet until crisp. Cut bacon in to pieces and set aside. In bacon grease medium-low heat, add beaten eggs and cook (lightly scramble); … Read more
Thai Broccoli Chicken Salad 2 Tbsp natural peanut butter 2 tsp soy sauce 1 Tbsp lemon juice 2 Tbsp water 2 cups fresh broccoli florets (cut small) 1 cup frozen sweet peas (thawed) 1/4 cup diced green onion 2 cups cooked shredded chicken 1 cup mandarin oranges finely shredded cabbage for serving (optional) In large … Read more
Albacore Asian Stir Fry 2 – 5 oz . cans white albacore tuna (packed in water) peanut oil 1 small sweet onion (cut into thin strips) 2 garlic cloves (minced) 1 – 16 oz bag frozen stir-fry vegetables 2 Tbsp soy sauce 1 lemon (juiced) hot cooked brown rice for serving Drain Tuna. Heat oil … Read more
Pork With Hot Peanut Sauce 3 tablespoons peanut oil 1/2 pound pork butt 2 cloves garlic — minced 1 tablespoon fresh gingerroot — minced 1/2 cup preserved radish 4 squares firm bean curd 2 green onions **SAUCE** 2 tablespoons crunchy peanut butter 1 tablespoon dark soy sauce 1 tablespoon cider vinegar 2 tablespoons sesame oil … Read more
Peanut Sauce 1/4 cup peanut oil 1 tablespoon dried onion flakes 1 clove garlic — minced 1/4 teaspoon trasi (shrimp paste) 2 tablespoons sambal ulek (Asian chile sauce) 1/4 cup peanut butter 3/4 cup water 1/2 teaspoon salt 1 tablespoon soy 2 teaspoons sugar 1 tablespoon tamarind liquid Soften onion flakes in hot water, drain. … Read more