Chicken Bowls

Chicken Bowls

  Chicken Bowls 1 whole chicken 2 celery stalks (chopped) 1 medium onion (chopped) 1 Tbsp parsley 1 bay leaf 2 tsp salt 8 Cups water 1 10 oz pkg frozen baby carrots, partially thawed 1 10 oz pkg frozen peas, partially thawed 1 6 oz can mushrooms, drained 1 Cup light cream 1/4 tsp … Read more

American Barbecue Sandwiches

All-American Barbecue Sandwiches 4 1/2 pounds ground beef 1 1/2 cups onion — chopped 2 1/4 cups ketchup 3 tablespoons prepared mustard 3 tablespoons Worcestershire sauce 2 tablespoons vinegar 2 tablespoons sugar 1 tablespoon salt 1 tablespoon pepper 18 hamburger buns Brown ground beef and onion. Drain off grease. Add ketchup, mustard, Worcestershire, vinegar, sugar, … Read more

Curried Shrimp

  Curried Shrimp 1 cup fish stock or water 1/2 cup chopped onion 1 tablespoon turmeric 1/2 tablespoon peeled and minced fresh ginger 1 teaspoon salt 2 pounds medium – shells removed 2 tablespoons olive oil 1 1/2 tablespoons flour 1 tablespoon curry powder salt and pepper 1/2 lemon — juice of Combine stock, onion, … Read more

Pork Burritos

Pork Burritos 1 tablespoon olive oil 3 pounds pork cut in 1-in. cubes 1 large chopped onion 1 diced red bell pepper 1 diced yellow bell pepper 2 minced cloves garlic 1 fresh minced jalapeno pepper (omit if too spicy) 1/2 teaspoon oregano 1/2 teaspoon cumin 1 tablespoon cider vinegar 1 1/2 teaspoons salt 2 … Read more

Poached Eggs with Tarragon Cream

Poached Eggs with Tarragon Cream

This is a great egg recipe that I know that you will enjoy. My husband and I first had this at Through the Grapevine Bed & Breakfast in Waterloo, NY .   Poached Eggs with Tarragon Cream Variation: This is the original recipe. You may use an egg poaching pan which I think is easier. … Read more

Grilled Salmon

  Grilled Salmon 1 1/2 pounds salmon steaks or fillets 1 6 ounces can unsweetened pineapple juice 1 tablespoon light soy sauce 1 teaspoon hot pepper oil 1 tablespoon vegetable oil 2 cloves garlic 1/2 cup onion finely chopped 1 tablespoon grated fresh ginger 1/2 teaspoon grated lime rind 2 tablespoons fresh lime juice vegetable … Read more

Mustard-Barbecued Chicken

  Mustard-Barbecued Chicken Legs 2 tablespoons Dijon mustard 1 tablespoon dry white wine 1/4 teaspoon dried basil 1/4 teaspoon oregano 1/4 teaspoon rosemary 1/4 teaspoon thyme 1 clove garlic minced 4 chicken legs and thighs In small bowl combined all ingredients except chicken. Place chicken legs, thighs and sauce in a bag and shake well. … Read more