Grilled Fajitas 1 pound beef flank steak 1 onion soup mix 1/4 cup vegetable oil 1/4 cup lime juice 1/4 cup water 2 garlic cloves — minced 1 teaspoon grated lime peel 1 teaspoon ground cumin 1/2 teaspoon dried oregano 1/4 teaspoon pepper 1 medium onion — thinly sliced green — red (yellow peppers julienne) … Read more
Cod Tortilla Soup 1/2 cup onions — chopped 1 garlic clove — minced 1 tablespoon butter 1 teaspoon dried oregano 3/4 teaspoon ground cumin 1/2 teaspoon red pepper flakes — or to taste 1 – 14 1/2 oz can chicken broth 1 – 14 1/2 oz can whole peeled tomatoes – chopped 2/3 cup frozen … Read more
Salsa Dip 4 tomatoes — (chopped/drained) 2 packages green onions — (chopped) 1 can black olives — (chopped) 1 can green chilies — (chopped) 1 tablespoon olive oil 1 tablespoon vinegar 1 tablespoon garlic salt Mix all ingredients together in a bowl. Refrigerate for at least an hour. Serve with tortilla chips Salsa Tex-Mex
Bar Buffalo Wings 30 Chicken Wingettes 6 tablespoons Louisiana hot sauce 1/4 cup butter 1 tablespoon white vinegar 1/8 teaspoon celery seed 1/8 to 1/4 teaspoon cayenne pepper 1/4 teaspoon red pepper 1/8 teaspoon garlic salt 1 dash black pepper 1/4 teaspoon Worcestershire sauce 1 to 2 teaspoon Tabasco sauce bleu cheese or ranch dressing … Read more
Chili Seasoning 1/4 cup all-purpose flour 4 teaspoons chili powder 1 tablespoon crushed red pepper 1 tablespoon dried minced onion 1 tablespoon dried (minced garlic) 2 teaspoons white sugar 2 teaspoons ground cumin 2 teaspoons dried parsley 2 teaspoons salt 1 teaspoon dried basil 1/4 teaspoon ground black pepper Combined all ingredients in bowl. Store … Read more
Sausage And Potato Turnovers **FILLING** 1 large Potato 1/2 pound Bulk Pork Sausage 1 teaspoon Oregano Salt — to taste **DOUGH** 2 cups Masa Harina 1 1/4 cups Warm water Vegetable oil — for deep-frying **FILLING** Peel potato and cut in to small pieces to they cook fast. In a saucepan boil potatoes in salted … Read more
Chicken Dijon 6 boneless-skinless chicken breasts 1/3 cup yogurt 1/4 cup Dijon mustard 1/2 cup fine bread crumbs 1 teaspoon dried thyme 1/2 teaspoon salt 1/4 teaspoon pepper Preheat oven to 350°F In bowl mix together yogurt and mustard. Sprinkle chicken lightly with mustard mixture in a small bowl. Spread mixture on both sides … Read more
Pork Burritos 1 tablespoon olive oil 3 pounds pork cut in 1-in. cubes 1 large chopped onion 1 diced red bell pepper 1 diced yellow bell pepper 2 minced cloves garlic 1 fresh minced jalapeno pepper (omit if too spicy) 1/2 teaspoon oregano 1/2 teaspoon cumin 1 tablespoon cider vinegar 1 1/2 teaspoons salt 2 … Read more