Shell Pasta Salad ***DRESSING*** 1/2 – 16 oz. Bottle of Italian Dressing ***SALAD*** 1 pound small pasta shells 1/4 pound provolone cheese 1/4 pound hard salami 1/4 pound pepperoni sausage 3 green peppers 3 ribs celery 2 small onions 1 can black olives 1 7 ounce jar green olives 3 tomatoes ***SALAD*** Cook and drain … Read more
Sweet Sour Slaw 1 cup vinegar 1 can sauerkraut — drained 1 can bean sprouts — drained 1 sm. jar pimento — chopped 2 cups sugar 2 cups celery — chopped 1 green pepper — chopped 2 cups onion — chopped Boil vinegar and sugar in small sauce pan for approximately 2 minutes. Remove … Read more
Pork Burritos 1 tablespoon olive oil 3 pounds pork cut in 1-in. cubes 1 large chopped onion 1 diced red bell pepper 1 diced yellow bell pepper 2 minced cloves garlic 1 fresh minced jalapeno pepper (omit if too spicy) 1/2 teaspoon oregano 1/2 teaspoon cumin 1 tablespoon cider vinegar 1 1/2 teaspoons salt 2 … Read more
Cajun Potato Salad 2 pounds small red potatoes 1/2 cup red onion — chopped 1/2 cup green onion — sliced 1/4 cup fresh parsley — minced 6 tablespoons cider vinegar — divided 1/2 pound precooked smoked sausage or kielbasa 6 tablespoons olive or vegetable oil 1 tablespoon Dijon mustard 2 centiliters garlic — minced 1/2 … Read more
Salsa 1 large whole onions 8 whole tomatoes 3 whole jalapeno 1/2 whole fresh cilantro 1 dash lime juice 1 dash lemon juice 2 tablespoons vinegar 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon oregano Dice onions, tomatoes, jalapenos, and cilantro as small as possible (using food processor will make … Read more
Salsa 1 onion — finely chopped 1 28 oz can tomatoes (chopped) 1 large garlic clove 1 1/2 tablespoons balsamic vinegar 1 green or red pepper 1/4 cup chopped fresh coriander 2 jalapenos cored — minced In a one-quart sauce pan, combine onion, garlic, peppers and olive oil and cook until tender. Stir in tomatoes, … Read more
Ranch Slaw 4 cups thinly sliced cabbage 1/4 cup chopped red bell pepper 1/4 cup chopped yellow bell peppers 1/4 cup unsalted cashews 1/4 cup red wine vinegar 1 tablespoon olive oil 1/8 teaspoon salt 1/8 teaspoon pepper Toss all ingredients. Cover and chill 45 minutes. Salad American