Cooking Recipes Sauce

Hot Salsa

Chef

Hot Salsa

Florence

Ingredients
  

  • 1 large whole onions
  • 8 whole tomatoes
  • 3 whole jalapeno
  • 1/2 whole fresh cilantro
  • 1 dash lime juice
  • 1 dash lemon juice
  • 2 tablespoons vinegar
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon oregano

Instructions
 

  • Dice onions, tomatoes, jalapenos, and cilantro as small as possible (using food processor will make this MUCH easier)
  • Combine remaining ingredients
  • Chill over night and use.
  • This will make a hot salsa, but if you want it hotter add another jalapeno.