No Guilt Ranch Style Dip 1/2 cup buttermilk 1/3 cup olive oil mayonnaise 2 Tbsp minced fresh dill 1 Tbsp lemon juice 1 tsp Dijon mustard 1/2 tsp honey 1/2 tsp garlic powder 1/8 tsp kosher salt Whisk all ingredients together until frothy. Store in air tight in refrigerator for up to 1 week.
Chicken Artichoke Salad 2 tsp lemon 1/2 tsp coarse brown or Dijon mustard 1/2 tsp finely chopped dill 1 1/2 Tbsp olive oil salt and pepper 3 cups mixed greens 3/4 cup chopped artichoke hearts (jarred) 1 cup chopped cooked chicken 1 cucumber (diced) 1 carrot (diced) 1 green onion (chopped) 1 Roma tomato … Read more
Herbed French Bread 1/4 cup butter 2 tablespoons olive oil 1 clove garlic — minced 3 tablespoons grated Parmesan cheese 2 tablespoons fresh chives — chopped 1 teaspoon Dijon mustard 1 8 ounce loaf french bread — cut bread to 3/4 in thick Melt butter and heat oil in sauce pan. Saute Garlic in … Read more
Better Than Potato Salad 4 cups cooked long grain rice 8 radishes — slice 4 eggs — hard-cook (chop) 1 medium cucumber — chopped 2 cups celery — thinly sliced 1/2 cup onion — chop 1 1/2 cups mayonnaise 3 tablespoons prepared mustard 3/4 teaspoon pepper Combine rice, radishes, eggs, cucumber, celery and onion. Combine … Read more
Cajun Potato Salad 2 pounds small red potatoes 1/2 cup red onion — chopped 1/2 cup green onion — sliced 1/4 cup fresh parsley — minced 6 tablespoons cider vinegar — divided 1/2 pound precooked smoked sausage or kielbasa 6 tablespoons olive or vegetable oil 1 tablespoon Dijon mustard 2 centiliters garlic — minced 1/2 … Read more
Home-Style Potatoes 1 1/2 pounds red potatoes 1/3 cup whipping cream 2 tablespoons dijon mustard 1/4 cup fresh chopped parsley salt pepper Cut potatoes up in to large pot of cold salted water. Bring to boil for about 20 minutes, or until just tender. Drain. In a small bowl, mix together cream and mustard Stir … Read more