Crepes with Eggs and Cheese
Crepes with Eggs and Cheese Crepes with Eggs 1/2 Cup Cheddar Cheese Make Crepes and Eggs recipes. Add 1/4 of cup of Cheddar Cheese and let melt. Serve Hot. Breakfast French
Cooking Recipes
Grilled Fish
Grilled Fish 1 pound salmon fillet 1 pound swordfish fillet chili pepper 1 lemon 3 tablespoons butter crushed black pepper Cut salmon and swordfish into two pieces and place on the grill Sprinkle chili pepper over swordfish Squeeze juice of 1/2 the lemon over salmon Grill for 3 to 5 minutes before flipping Flip fish … Read more
Kela Toffee
Kela Toffee 1 cup mashed ripe bananas 1 cup sugar 2 teaspoons ghee Combine all ingredients and cook over low heat, stirring constantly. When small balls start to form, remove from heat. Spread into a greased cookie sheet. Cut into shapes while still hot Cool and store.
Mexican Cornbread Wedges
Mexican Cornbread Wedges 1 Tbsp cooking oil 1/2 cup diced onion 1 lb ground beef kosher salt and black pepper to taste 1 tsp garlic powder 1 pkg taco seasoning mix 1/2 cup diced green bell pepper 1/2 cup diced yellow (orange, or red bell pepper) 2 cups Mexican style cornbread mix 3 Tbsp oil … Read more
Crepes with Eggs
Crepes w/Eggs Crepes Recipe 4 Eggs 1/2 Red/Orange/Yellow Sweet Bell Pepper 1 small onion Make Crepes per recipe instructions. Saute 1/2 Bell Pepper and onions over medium heat in a skillet until tender. Add Eggs and cook like scrambled eggs. Add equal amounts of egg mixture in to each crepe. Server warm. Bread French
Spicy Clam Dip
Spicy Clam Dip 1 pound cream cheese 3 ounces clam juice 1/4 cup Dijon mustard 2 tablespoons Worcestershire sauce 1 teaspoon prepared horseradish 1/4 cup onion 1/2 teaspoon liquid hot pepper sauce 1 cup minced clams 1/4 teaspoon kosher salt 1/2 teaspoon white pepper Add cream cheese, clam juice, mustard in a food processor and … Read more
Coffee Squares
Coffee Squares 1/2 cup oil 2 cups brown sugar 2 eggs 3 cups flour 1/2 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon cinnamon 1 teaspoon vanilla 1 cup black coffee 12 ounces chocolate chips Combine oil, sugar and eggs, mixing well Combine dry ingredients and add to the first mixture, … Read more
Crepes
Crepes 1 cup all-purpose flour 2 eggs 1/2 cup milk 1/2 cup water 1/4 teaspoon salt 2 tablespoons butter (melted) Mix together flour and eggs. Gradually add in milk and water. Add in salt and butter, making sure that it is completely combined and smooth. Cook crepes on hot griddle, using 1/4 cup of mix … Read more
Cod Tortilla Soup
Cod Tortilla Soup 1/2 cup onions — chopped 1 garlic clove — minced 1 tablespoon butter 1 teaspoon dried oregano 3/4 teaspoon ground cumin 1/2 teaspoon red pepper flakes — or to taste 1 – 14 1/2 oz can chicken broth 1 – 14 1/2 oz can whole peeled tomatoes – chopped 2/3 cup frozen … Read more
Italian Vegetable Pasta Salad
Italian Vegetable Pasta Salad 16 oz penne 1 bag (16 oz frozen Italian vegetables, thawed) 1/2 cup red wine vinegar 1/2 cup good olive oil 2 cloves garlic (grated) 1/2 tsp kosher salt 1/4 tsp black pepper 1 cup diced sweet red bell pepper 1/4 cup diced green onions 1/4 cup shredded fresh basil 1/4 … Read more
Smore Cupcakes
Smore Cupcakes 7 whole graham crackers (finely crushed) 1/4 cup powdered sugar 6 tbsp butter (melted) 4 bars milk chocolate candy 12 large marshmallows Preheat oven to 350. Place graham crackers into food processor and finely crush into crumbs. Combine graham cracker crumbs, powdered sugar and butter in small bowl. Place small scoop of crumb … Read more
Fast and Simple Soup
Fast and Simple Soup 3 medium size carrots 3 medium size parsnips 6 cups vegetable broth kosher salt and black pepper to taste 1/2 lemon (juiced) 1/4 tsp marjoram or 1/4 tsp thyme Peel and dice the carrots and parsnips, then put in a big soup pot with the vegetable broth; add salt and pepper … Read more