Fried Potatoes Photo
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Tuscan Fried Potatoes

Fried Potatoes Photo

Tuscan Fried Potatoes

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Side
Cuisine American
Servings 6


  • 1/2 Cup Beaufort Tuscan Herb Olive Oil
  • 1 Large Onion - slices in to small chunks
  • 6 Large Potatoes - cut in small cubes
  • Salt & Pepper to taste


  • Cut up onions and potatoes and put in fry pan.
  • Pour olive oil over the onions and potatoes.
  • Salt and Pepper them to your taste.
  • Cook over medium heat until the potatoes are cooked.
  • This recipe goes great with the Tuscan Pork Chops.