Turkey Cabbage Soup 1 Tbsp cooking oil 1 lb ground turkey 2 celery stalks (diced small) 1 medium size yellow onion (diced) 1 can (15 oz petite diced tomatoes) 4 cups chicken or vegetable broth 1 medium head cabbage (shredded fine) Put oil and turkey in a large stock pot over medium-high heat. Cook turkey … Read more
Mixed Vegetable Slaw 1 cup yogurt 2 tablespoons miracle whip 2 tablespoons onion — grated 1 tablespoon Dijon mustard 1/2 teaspoon dried basil — crumbled 1/2 teaspoon salt 1/4 teaspoon lemon peel — grated 1/4 teaspoon Tabasco sauce 4 cups cabbage — shredded 1 cup carrot — shredded 1 red or yellow bell pepper – … Read more
Ranch Slaw 4 cups thinly sliced cabbage 1/4 cup chopped red bell pepper 1/4 cup chopped yellow bell peppers 1/4 cup unsalted cashews 1/4 cup red wine vinegar 1 tablespoon olive oil 1/8 teaspoon salt 1/8 teaspoon pepper Toss all ingredients. Cover and chill 45 minutes. Salad American