Spicy Vegetable Dip

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Spicy Dip For Vegetables

  • 1/4 cup seedless raisins
  • 1 cup cottage cheese
  • 2 tablespoons vinegar
  • 1/2 small diced onion
  • 1 teaspoon chile powder
  • 1/2 teaspoon curry powder
  • 3/4 teaspoon salt
  • 1/8 teaspoon black pepper
  1. Place raisins in bowl and cover with hot tap water
  2. Let stand 10 minutes
  3. Blend together cottage cheese, vinegar, onion, chile powder, curry, salt and pepper.
  4. Drain raisins.
  5. Add raisins to blender.
  6. Cover and blend at high speed until smooth and creamy.
  7. Chill and server with your selection of your favorite vegetables.
Dip
American