Texas Hash
- 1 large onion — chopped
- salt and pepper to taste
- 1/2 cup green pepper
- 1 1/2 cups grated cheese
- 1/2 cup celery
- 1 1/2 cups macaroni
- 1 15 oz can tomatoes
- 1 can peas — (no. 2 size)
- 1 large can chili without beans
- Bring water to boil and add macaroni and boil for 8 to 10 minutes.
- Drain pasta.
- Mix all ingredients together.