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Daily Cooking Recipes

Carrot cake

Peppermint Angel Cake

May 3, 2023April 3, 2014 by Chef
Peppermint Angel Cake Photo

  Peppermint Angel Cake 1 15 oz Pkg Angel Food Cake Mix 1/3 Cup chocolate mint cookies (crushed) 3/4 Cup chopped pecans 3 pints Peppermint ice cream (slightly soft) Aluminum foil Freezer wrap Mix the cake batter together as directed on the package. Pour the batter into an un-greased 10 in tube pan. Preheat oven … Read more

Categories Quick and Easy - Freeze and Reheat Tags Baking and Confections, Cake, Carrot cake, Chocolate, Ice cream
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