Quick Chicken Noodle Soup
Ingredients
- 12 Cups Water
- 3 Tablespoons Chicken Flavor Bouillon
- 2 Cups uncooked Pasta
Instructions
- Combine all ingredients in stock pot and bring to boil.
- Cook until pasta is tender.
- Server Hot.
February 12, 2010
Quick Chicken Noodle Soup
Filed under: Chicken,Cooking Recipes,Soups & Stews — Tags: Barbecue chicken, chicken, Chicken Noodle Soup, Chicken soup, Noodle Soup, Pasta, Poultry, Quick Chicken Noodle Soup, Soups and Stews — Chef @ 8:00 am
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