Bisque

Crab Bisque 2 tablespoons butter 1 teaspoon onion – chopped 1 tablespoon parsley – chopped 1 1/2 cups soft shell crabmeat – chopped 2 tablespoons flour 2 cups chicken or seafood broth 2 cups cream — light 1 pinches cayenne pepper salt to your taste Melt the butter in sauce pan. Add the onion and … Read more