Sweet & Sour Pork
Recipe type: Main
- 8 Pork Chops
- ¾ cup white sugar
- ⅓ cup white vinegar
- ⅔ cup water
- ¼ cup soy sauce
- 1 tablespoon ketchup
- 2 tablespoons cornstarch
- Combined all ingredients, except pork, in small sauce pan.
- Bring to boil over medium heat, stirring continuously until mixture has thickened.
- Pork over pork chops and refrigerate for 2 hours.
- BBQ on grill until no longer pink.
Sweet & Sour Pork was last modified: July 16th, 2014 by