Category Archives: Sandwiches

sandwiches

Crock Pot Pulled Pork dailycookingrecipes.net

Crock Pot Pulled Pork dailycookingrecipes.net
 
Author:
Recipe type: Dinner
Cuisine: Southern
Serves: 8
Prep time:
Cook time:
Total time:
 
Ingredients
  • 3 to 4 lb pork tenderloin
  • 32 oz Beef Stock
  • 1 Tbsp Chives
  • 1 tsp Chili Powder
  • 1 (18 ounce) bottle Sweet Baby Ray's Sauces
  • 8 hamburger buns, split and lightly toasted
Instructions
  1. Put pork loin in crock pot with beef stock.
  2. Cook on low for 8 hours.
  3. Drain meat.
  4. Pull Apart & Put in desired amount of BBQ Sauce.

 

Mixed Up Mango Bean Wraps

Mixed Up Mango Bean Wraps
 
Author:
Recipe type: Sandwich
Cuisine: Mexican
 
Ingredients
  • 2 sweet bell peppers, diced
  • 1 small sweet onion, diced
  • 1 15 oz cans black beans, rinsed and drained well
  • 2 mangos, diced
  • 1 lime, juiced
  • ½ cup chopped fresh cilantro leaves
  • 1 ripe avocado, pitted, peeled, diced
  • 4 (medium size) healthy tortillas (corn, sun-dried tomato, spinach, low carb, whatever you like); you may warm these if you wish before filling
Instructions
  1. In a skillet over medium heat, add a small amount of oil, bell peppers and onion, stir and cook until softened
  2. Add the beans, reduce heat to low and cook gently for 5 minutes.
  3. In bowl combine mangos, lime juice, cilantro, and avocado, stir and keep cold.
  4. Evenly divide the warm bean mixture in the middle of each tortilla, then evenly divide the cold mango mixture on top of each.
  5. Roll the tortillas up and serve.

 

Bacon, Egg, And Cheese Bagel

Bacon, Egg, And Cheese Bagel
 
Author:
Recipe type: Breakfast
Cuisine: Amerian
Serves: 1
 
Ingredients
  • 1 bagel
  • 2 eggs
  • 2 slices of bacon
  • 2 slices of cheese
Instructions
  1. Cook bacon until crisp.
  2. Toast bagel.
  3. Fry eggs in bacon grease. When ½ way cooked pop yolk and turn over.
  4. When is eggs are almost cooked place a piece of cheese on each egg to melt.
  5. Take toasted bagel and add 1 egg/cheese on bottom.
  6. Place 4 slices of bacon in the middle (2 slices of bacon in ½).
  7. Then add other egg on the top.
  8. Enjoy !

 

Hot Meatball Grinder

Hot Meatball Grinder
 
Author:
Recipe type: Sandwich
Cuisine: American
 
Ingredients
  • 1 lb. lean ground beef
  • 1 lb. mild Italian sausage
  • 1 cup breadcrumbs
  • 1 Tablespoon Italian seasoning
  • 3 eggs
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ lb. mozzarella cheese, cut into cubes
  • Olive Oil
  • Marinara
  • 8 grinder rolls
Instructions
  1. In bowl mix beef, sausage, eggs, garlic, salt and pepper.
  2. Make approximately 2" balls.
  3. Press mozzarella cubes in to middle of balls.
  4. Drizzle skillet with olive oil and cook until brown.
  5. Meatballs Cooking Photo
  6. Put marinara sauce in sauce pan and simmer for 25 to 30 minutes or you can bake at 350F for 30 minutes.
  7. hot meatballs done
  8. Serve on grinder rolls.

 

Broiled Black Bean Cheese Burgers

 

Broiled Black Bean Cheese Burgers
 
Author:
Recipe type: Main
Cuisine: American
Serves: 4
 
Ingredients
  • 1 - 15.5 oz can black beans, drained
  • 1 large egg, whisked
  • ½ cup whole wheat bread crumbs
  • ¼ cup finely chopped green onion
  • ¼ cup shredded cheese
  • ½ tsp cumin
  • ¼ tsp salt
  • favorite burger toppings and buns
Instructions
  1. In bowl mash black beans.
  2. All all remaining ingredients and mix well.
  3. Lightly grease aluminum covered broiler pan.
  4. Divide mixture in to 4 and make firm patties out of them.
  5. Broil until top gets crusty and browned slightly, flip and repeat on other side.
  6. Server on whole wheat buns.

 

Gourmet Bacon Cheese Burgers

This is a quick and easy BBQ idea that you can throw together when company stops by unexpectedly.  It is easy to put together and always a favorite with my family for dinner.

 

Gourmet Bacon Cheese Burgers
 
Author:
Recipe type: Main
Cuisine: American
Serves: 8
Prep time:
Cook time:
Total time:
 
Ingredients
  • 2 lbs Ground Beef - 80/20
  • 1 Cup Cheese (your favorite variety)
  • ½ Cup Cooked Bacon
  • Salt and Pepper to taste.
Instructions
  1. Mix together ground beef, cheese and bacon.
  2. Make into patties
  3. Cook on the grill or in a pan.

Bacon Cheese Burger Uncooked Photo
Uncooked ready to cook Burgers.
Bacon-Cheese-Burgers-Cooking
Cooking Gourmet Bacon Cheese Burgers.

In a Flash Burgers

 

In a Flash Burgers
 
Author:
 
Ingredients
  • 2 lb ground chuck
  • Wax paper
  • Freezer paper
  • Butter or margarine
Instructions
  1. Shape the ground chuck into four inch patties.
  2. Place the wax paper on a flat surface.
  3. Place a patty on the wax paper.
  4. Add a piece of wax paper to the top of the patty.
  5. Add another patty.
  6. Continue until all the patties are stacked alternating back and forth between the patties and wax paper and being sure to end with the wax paper.
  7. Wrap in the freezer paper and secure tightly.
  8. Freeze for up to 2 months.
  9. When ready to use place the butter in a skillet.
  10. Heat on medium heat until butter is melted.
  11. Add the patties.
  12. Cook 7 minutes.
  13. Flip and cook an addition 7 minutes or until as well as you like.

 

Simple Ways To Save Money On Lunch

 

Breakfast may be the most important meal of the day, but lunch is what gets you through until dinner time. The price of school lunches rises each year and it is hard for some parents to keep up. This is besides the fact that many lunch menus, not just in schools either, are not as nutritious as they could be. Most kids don’t like what they are serving on the lunch menu at school anyway.  They are “trying” to make them more healthy, but in doing so they are making it so kids don’t want to eat them.  Here are some money saving lunch ideas for frugal families.

  1. Take your lunch. This goes for parents as well as kids. We are tempted to eat out with the group everyday, too. That adds up after awhile. Those cute insulated lunch bags make it easier to carry hot and cold items. We can throw even throw out the brown bags in favor of reusable options which are more environmentally friendly. When you pack your own lunch, you know what is in it so it is easier to avoid a lot of unhealthy fats and junk food.
  1. Make a sandwich. I’m not talking about just any sandwich. This can be a wrap, pita, crust less bread, or bun sandwich. Varying the bread each day will help you decide what ingredients to put on it. You may want turkey with alfalfa sprouts, tomato, and onion on a pita or chicken strips with barbecue sauce, lettuce, and shredded cheese in a tortilla wrap. Many kids like bread without crust for peanut butter and jelly sandwiches. This makes lunch fun and your kids are more likely to eat it if they have a creative variety. Invest in single packs of condiments. They can be used in lunches as opposed to putting them on the sandwich and saturating the bread before lunchtime rolls around.
  1. Bottled water and drink crystals. Water has never been the same since they came out with those handy packs of flavorings. You can find them everywhere. Best of all they have five calories or less. You can turn a bottle of water into a drink that is better than soda. Kids love them too.
  1. Dessert courtesy of home. Stop! Put down that candy bar and walk away from the vending machine. Instead, choose a better option. Homemade granola can be shaped into bars and used as an after lunch snack. How about dried fruit pieces? They are sweeter than candy bars and won’t spike your blood sugar. It’s okay to have a naughty treat every now and then, but even at those times you can choose a healthier option than chips or candy. Make a batch of homemade chocolate chip cookies and pack a few in your lunch.
  1. Ice packs. These nifty items will keep lunch from spoiling. The perfect complement to an insulated bag, they allow you to take yogurt or a sandwich with meat and not have to worry about it getting warm before it’s time to eat.
  1. Veggie sticks. Eat them with your sandwich and add some Ranch dressing for dipping.

Lunch doesn’t have to come from the school cafeteria or the fast food joint around the corner to be good. Coming from home, it can be healthier, taste better and cost less. Now that’s a combination you can’t beat.