April 28, 2014
Chutney-Pecan Dipping Sauce for Buffalo Wings
Florence
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Sauce
Cuisine American
- 4 teaspoons butter
- 1/3 cup chutney
- 1/4 cup honey
- 1/4 cup pecan halves
Place butter, chutney, pecan halves, and honey into blender or processor.
Blend, with pulsing, to ensure the pecans are chunky
Any additional pecan halves can be sprinkled directly onto the chicken wings
Dip and enjoy!
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