Salsa

Tomato Avocado Guacamole

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Tomato Avocado Guacamole

Florence
Print Recipe
Course Dip
Cuisine Mexican

Ingredients
  

  • 4 ripe avocados seed and skin removed
  • 2 Tbsp fresh lemon juice
  • 1 garlic clove grated
  • 1 Roma tomato finely diced
  • 1/4 cup finely chopped onion
  • dash ground cumin
  • dash hot pepper sauce
  • salt and pepper to taste

Instructions
 

  • Mash avocado in a bowl with a fork.
  • Add remaining ingredients and stir well.
  • Serve immediately.

 

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