Daily Cooking Recipes Let Me Make Cooking Easy

June 12, 2014

Cooked Crab

Filed under: Seafood,Staff Favorites — Tags: , , , — Chef @ 3:00 pm
cooked crab photo

Cooked Crab

Florence
Course Seafood
Cuisine American

Ingredients
  

  • 1 or more crabs
  • Salt

Instructions
 

  • Bring large stockpot to boil.
  • Add salt to make the water like sea water.
  • Drop crab in and cover.
  • Bring water back to boil.
  • When crab is red and floating it should be done. Approximately 10 to 15 minutes.

 

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