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Teriyaki Beef Sticks Photo

Teriyaki Sauce

Florence
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6

Ingredients
  

  • 3 lbs chicken wings
  • 1/2 cup soy sauce
  • 1/3 cup water
  • 1/2 cup brown sugar
  • 1 TB dry mustard
  • 1 TB ground ginger
  • 3 garlic cloves minced
  • 2 TB Flour

Instructions
 

  • Mix all ingredients together with a whisk in a small sauce pan.
  • Simmer on low until the sauce has thickened.
  • Put over cooked chicken or beef and bake for 15 minutes.