snickerdooles photo

Snickerdoodles

Snickerdoodles
 
Author:
Recipe type: Dessert
Cuisine: American
 
Ingredients
  • 1 cup shortening or butter
  • 1½ cups white sugar
  • 2 eggs
  • 2¾ cups flour
  • 1 teaspoon baking soda
  • 2 teaspoons cream of tartar
  • ¼ teaspoon salt
  • 1 teaspoon vanilla
  • **Cinnamon Sugar**
  • 2 tablespoons white sugar
  • 2 teaspoons ground cinnamon
Instructions
  1. Preheat oven to 400°F
  2. Mix together shortening, and sugar until smooth.
  3. Add in eggs and vanilla, mix well.
  4. Combine all dry ingredients.
  5. Mix all ingredients together, except Cinnamon Sugar ingredients.
  6. Make cinnamon sugar.
  7. Roll out balls of dough, approximately 2 inch size and roll in cinnamon sugar.
  8. Place on well grease cooking sheet.
  9. Bake for 8 to 10 minutes.

 

Snickerdoodles was last modified: June 4th, 2014 by Chef