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Apple Cakes
Florence
Print Recipe
Pin Recipe
Course
Dessert
Cuisine
American
Ingredients
2
cups
Sugar
2
each EGGS
1
cup
Vegetable oil
2 1/2
cups
Flour
1
teaspoon
Salt
1
teaspoon
Baking soda
1
teaspoon
Cinnamon
1
teaspoon
Vanilla
1
cup
Walnuts; chopped
optional
4
cups
Apples; diced
1
bag Butterscotch chips
optional
Instructions
Mix together sugar, eggs and oil.
Slowly add all ingredients to mixture except apples.
When well mixed, fold in diced apples.
Pour into 12x9 pan and sprinkle with butterscotch chips.
Bake at 350 for 50 minutes.