Crepes w/Eggs
Recipe type: Bread
Cuisine: French
Serves: 4
  • Crepes Recipe
  • 4 Eggs
  • ½ Red/Orange/Yellow Sweet Bell Pepper
  • 1 small onion
  1. Make Crepes per recipe instructions.
  2. Saute ½ Bell Pepper and onions over medium heat in a skillet until tender.
  3. Add Eggs and cook like scrambled eggs.
  4. Add equal amounts of egg mixture in to each crepe.
  5. Server warm.
Recipe by Daily Cooking Recipes at